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Taste of the West Award 2019 ceremony was a lovely event for the team to go and celebrate the hard work and achievements of the year.

Richard, chef harry and myself ventured to Exeter University and the ceremony was held in the Great Hall where 450 food producers were gathered and enjoying the ceremony. Lots of food produced by the winner of 2019 were served – unfortunately the curry didn’t feature on the menu. Ill try again another year.

The event as always was professional and slick.

Bini fine foods had made it to the finals for three years in a row, with this years entry for Jammu chicken curry  however was pipped by the post by a Salad. This salad also won the Supreme champion award so it must taste amazing:)

Judges comments



Lovely!  Spicy, warm, rich, inviting and well-balanced.




Gorgeous.  A lovely colour with no oil visible.  It looks really appealing with all the constituent ingredients visible.




Tender, succulent chicken with soft (but not mushy) lentils.  Good texture with a very satisfying mouth-feel.  Very good!




Delicious!  Just the right level of heat (from the spicing) with well-rounded and well-balanced flavours.


General Comments/Observations


Top restaurant quality and a really generous serving.  We’d all buy it!  Spot-on!



To find out about the amazing Gold award winning Jammu chicken curry – you can buy them from the following stockist



click on the link below:-



New Outlets are:

  • Poppin Shops,  Pimlico Station SW1V 2JA
  • Gates Garden Centre, Lecicestershire. LE15 7QB


Thanks for your support everyone.






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